Cypriot Travels the World in Search of Perfect Souvlaki
Alexandros Mylonas, London-born son of Cypriot parents, has transformed his childhood memories of Cypriot kitchens and souvlaki shops into a worldwide travel passion. The food enthusiast documents and samples souvlaki variations around the globe and has created a unique lifestyle that combines his cultural roots with his passion for this Cypriot national dish.